shadow graphic left
B&G Logo Header
spacer
shadow graphic left
spacer
spacer
spacer food sets the mood


Beef and Salsa Biscuit Bake






 

Ingredients

  • 2 pkgs. (12-oz.) refrigerated buttermilk biscuits
  • 1 jar (16-oz.) ORTEGA Salsa - Homestyle Recipe (Mild)
  • 1 pound ground beef, fully cooked, drained and crumbled
  • 1 can (4-oz.) ORTEGA Diced Green Chiles
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 1/2 cup sliced ripe olives, drained
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese

Directions

PREHEAT oven to 350F. Grease 13x9-inch baking dish.

DIVIDE biscuits into quarters; place into prepared baking dish.

COMBINE salsa, beef, chiles, peppers, onions and olives in medium bowl. Pour over biscuits.

BAKE for 20 minutes. Sprinkle with Cheddar Cheese and Monterey Jack Cheese; bake for an additional 10 minutes or until cheese is melted.

module bgr graphic
module cornerlb module bottom bg module corner rb
spacer spacer
spacer my recipes

Please sign in
Email Address:

Password:

Forgot your password?


If you are not a member, please join now to take advantage of this area as well as other member features including submitting your own recipes and more...

module bgr graphic
module cornerlb module bottom bg module corner rb
spacer
spacer spacer
spacer food fact

Cinco de Mayo means Fifth of May and commemorates the victory of the Mexican army over the French at the Battle of Puebla, in 1862. Check out our recipe database for great Ortega Mexican food ideas for your Cinco de Mayo party!

module bgr graphic
module cornerlb module bottom bg module corner rb
shadow graphic right
shadow graphic left
spacer
B&G Products
spacer
shadow graphic right
spacer

| Privacy Policy | Terms & Conditions | Transparency in the Supply Chain | Contact Us | Home |
2014 - B&G Foods, Inc. All Rights Reserved.