Bake or microwave potatoes. Pour chili in saucepan and add peppers; heat over medium heat. Slice open potatoes and fluff insides with fork. Top with cheese, chili, sour cream and green onions.
Makes 6 servings.
Please sign in
Forgot your password?
If you are not a member, please join now to take advantage
of this area as well as other member features including
submitting your own recipes and more...
This winter try warming up your home with more garlic!
According to studies, a garlic supplement reduced
the risk of catching a cold by more than half of the
150 people who took part in the study.
Check out Polaner's
Ready-To-Use Chopped Garlic
& Conditions |
Transparency in the Supply Chain | Contact Us |
©2016 - B&G Foods, Inc. All Rights Reserved.